Fairfields Farm New Flavour Launch: Roast Rib of Beef Crisps and Homegrown Potatoes: January 2021 #Gifted
Fairfields Farms families have been farming in East Anglia for three generations on scenic and stunning farmland across the Colne Valley just north of Colchester in Essex.
From field to farm, the lovely Laura & Robert work hard to produce their delicious homegrown potatoes and their yummy hand cooked crisps offering nationwide delivery anywhere on the British mainland.
Exciting happenings have been taking place over at Fairfields farm, as they have just launched and introduced a new addition to their hand cooked crisp range; Roast Beef and impressively they are Vegan too!
Crisps are hand cooked on the farm to make sure that they meet the highest standards which is why they are BRC Grade AA accredited.
The Fairfields Farm potatoes are perfect for Baking, Roasting, Chipping, Boiling and Mashing, so you can get creative in the kitchen creating great value family meals.
My fav cooking method is the classic baked potato with butter, cream cheese and chives served with some fabulous Fairfield Farms Roast Rib Beef crisps and a pretty rainbow crunchy salad.
Why not use a potato for dessert, yes you read correctly! Using the Fairifields potatoes, I made these super scrummy mash potato chocolate truffles, yes, they may sound a bit wacky, but they are actually really good, and my family could not tell that these truffles contained potato instead of double cream…