Fairfields Farm New Flavour Launch: Roast Rib of Beef Crisps and Homegrown Potatoes Review

Fairfields Farm New Flavour Launch: Roast Rib of Beef Crisps and Homegrown Potatoes: January 2021 #Gifted

Fairfields Farms families have been farming in East Anglia for three generations on scenic and stunning farmland across the Colne Valley just north of Colchester in Essex.

From field to farm, the lovely Laura & Robert work hard to produce their delicious homegrown potatoes and their yummy hand cooked crisps offering nationwide delivery anywhere on the British mainland.

Exciting happenings have been taking place over at Fairfields farm, as they have just launched and introduced a new addition to their hand cooked crisp range; Roast Beef and impressively they are Vegan too!

Crisps are hand cooked on the farm to make sure that they meet the highest standards which is why they are BRC Grade AA accredited.

The Fairfields Farm potatoes are perfect for Baking, Roasting, Chipping, Boiling and Mashing, so you can get creative in the kitchen creating great value family meals.

My fav cooking method is the classic baked potato with butter, cream cheese and chives served with some fabulous Fairfield Farms Roast Rib Beef crisps and a pretty rainbow crunchy salad.

Why not use a potato for dessert, yes you read correctly! Using the Fairifields potatoes, I made these super scrummy mash potato chocolate truffles, yes, they may sound a bit wacky, but they are actually really good, and my family could not tell that these truffles contained potato instead of double cream…

Along with some of the roast beef crisps, these potato truffles are perfect for a family bubble television night in to chill out together.

Impressively, their potatoes are made with green energy, no plastic as it is all recyclable cardboard and offering the lowest carbon footprint potato in the UK.

Make sure you get your Roast Beef Crisps and Potatoes to enjoy at home with your family.

Thank you for reading 😊

Melanie xx



Hands, Face and Space #StaySafe #StayAtHome

118 thoughts on “Fairfields Farm New Flavour Launch: Roast Rib of Beef Crisps and Homegrown Potatoes Review

  1. Wow mash potato truffles!! We are big potato fans in our house, In fact I am making home made chips tonight but I really wanted a jacket potato. Your’s look amazing. I am heading out on a spud search tomorrow as I am not sure I’ll quit the craving without satisfying it!

    Liked by 1 person

  2. Roast Rib of Beef crisps? Are you serious?! Ohhhhhhh I need to try these! Rib beef is my absolute favourite… I plan my Christmas dinner around the most amazing slab of rib beef every single year. Nom nom nom! As crisps though? I totally know I would eat far too many! Sim x

    Liked by 1 person

  3. Oh wow, well done on making the chocolate truffles. I have heard of mash being used before but never tried it in case the kids didn’t like it.

    Liked by 1 person

  4. Those jacket potatoes looks delicious and you have been very clever using the mash for the truffles. Fairfields Farm seem brilliant, so will check them out. Thanks Su x

    Liked by 1 person

  5. This sounds amazing! I’m also very curious about your truffle recipe as I love potatoes but also just found out I’m allergic to dairy so need to find other options for some of my favorites!

    Liked by 1 person

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