Natural Beverage Co Juice & Smoothie Review: May 2017
Natural Beverage Co based in brilliant Bristol are the UK’s largest producer of Fairtrade beverages, including the newly launched BE juices and the Froo-t super smoothies. Exciting stuff to see the 100% natural and ethical juice drink BE being stocked on shelfs across the UK. Straight out of #Bristol this drink is taking the market by storm and comes in a range of bright, bold beautiful flavours.
Gosh Vegan Foods Review: May 2017
Some gorgeous Gosh goodies landed on my doorstep just in time to enjoy during National Vegetarian Week. Gosh is all about goodness, they are dairy free, gluten free, soya free, nut free and are suitable for vegans too. Impressively, they are naturally free from the UK’s 14 top listed allergens; cereals containing gluten, eggs, milk, soya, nuts, peanuts, celery, mustard, sesame seeds, lupin, sulphur dioxide, crustaceans, fish & molluscs.
EAT. Manchester Arndale Review: May 2017
With 20 years’ experience and over 100 shops based in the United Kingdom EAT. know a thing or two about fab fresh food. Seasonal changes mean that new fresh innovative menus are launched frequently. Food waste is also managed at EAT. where the brand donates as many of their leftover sandwiches and salads as possible to local charities that work with the homeless. They also work closely with the homeless charity Crisis, so this is a winner for me!
Primrose’s Kitchen Muesli and Granola Review: May 2017
Primrose Matheson suffered from chronic fatigue in her youth which motivated her to understand the workings of the body and how to keep healthy. This led her to study Naturopathic and Complementary health studies and a degree in Homeopathy. Primrose believes in her customers, listening to their bodies and being empowered through the foods that they consume. Educating herself on all things healthy, Primrose has made this customer journey of empowerment easier, by creating some fabulous Muesli and Granola combinations.
Bill’s Liverpool Breakfast Review: April 2017
For those who don’t know, Bill Collison both driven and inspired by his Dads love for fresh home grown produce, started out in a small space that his dad showed him, which was no bigger than a shed, just off the high street in Lewes in East Sussex. Rapid Success and growth meant the need to acquire new premises, but tragedy struck in 2000 with the heavy floods wiping Bill’s shop out. Starting from scratch Bill remained positive and went from almost bust to boom.
Côte Manchester Breakfast Review: April 2017
Bonjour Brilliant Manchester, French phrase book in hand I was ready to experience authentic French cuisine minus the airfare, airport faff and 400-mile journey. The place oozes French rustic charm and character. The inviting entrance has a French feel with aged signage, topiary trees and vintage seating that gives the outdoors café culture feel. Anyone could easily mistake themselves for being right in the heart of Paris.