Yutaka Noodles Review: September 2017
British Taiwanese food writer and TV chef Ching-He Huang has been busy demonstrating her culinary flair and finesse creating Yutaka’s new healthy organic soybean noodles range. Gluten free, high in protein, high in fibre, no additives, low in sodium and suitable for vegetarians, these nice noodles tick all the right boxes.
Teapigs Hangover Gift Set Review: August 2017
Teapigs founders, Nick and Louise, started the brand back in 2006 with a mission to get everyone drinking real tea again. Both have bags of experience, as they met while working for a massive tea company. The brand has grown from strength to strength with their natural biodegradable mesh teabags collecting over 70 great taste awards – impressive stuff!
During a lovely evening, out we can all get a little too carried away with the bubbly alcoholic refreshments, leaving us feeling a little tender the following day. Be prepared and spread some much-needed comfort and hugs by giving your tea obsessed friends and family a ‘Teabag’ Hangover kit so that they can have the ‘hair of the Teapigs’.
Sapporo Teppanyaki Liverpool Review: July 2017
The exciting entrance sets a precedent for the unique dining experience, that you are about to enjoy, displaying a piece of grand and impressive Tansu; traditional Japanese antique furniture, in the form of a fully functional corridor fire pump direct from the district of Kyoto circa 1890 – Wow! Looking for a socially interactive dining scene, where you can immerse yourself in the world of Japanese culture and exciting entertainment, well lovely Liverpool’s Sapporo Teppanyaki is the hotspot for you. Seated with other anonymous diners, the chef prepared our Teppanyaki station, as we all engaged and eagerly waited for the Japanese action.
Bill’s Liverpool New Daytime Menu Review: July 2017
Blogging don’t get better than a brilliant Bills bonanza – Boom! Lovely Liverpool’s launch of the New Daytime Menu meant a visit was due to see exactly what delicious delights they had to offer. Our server was the fabulous friendly Francesca, who was bubbly, but understands the importance of the customer journey and aims to please without coming across as unauthentic or fake.
Teapigs 3 feel-good teas review: June 2017
Teapigs founders, Nick and Louise, started the brand back in 2006 with a mission to get everyone drinking real tea again. Both have bags of experience, as they met while working for a massive tea company. The brand has grown from strength to strength with their teas collecting over 70 great taste awards – impressive stuff!
Everdine Clean Eating Review: June 2017
With just a few clicks online, my Everdine vegetarian plan cooked and frozen meals were courier-delivered direct to my door. The packaging is recyclable and the sheep wool helped to keep the food insulated during the delivery process and all the meals came in quality robust packaging. Also, included was a welcome booklet with a full insert detailing my menu plan.
The fact that the meals are ready to simply stick straight into your freezer means that the natural goodness has been locked in. Everdines innovative chefs Matt and Viresh trained in Michelin-starred restaurants and create these wholesome nutritious convenient clean eating meals.
Sienna Spa Packages Review at the Radisson Blu Edwardian Manchester: June 2017
A perfect pamper package of indulgence can be enjoyed at the 5-star iconic Radisson Blu Edwardian, which is located in Manchester’s historic Free Trade Hall and was the original home to the Hallé Orchestra. The building is steeped in history, and has old school decadence and charm, retaining some stunning original features.
Situated deep within the buildings vaults make your way down to the Sienna Spa and escape from all the city hustle and bustle. Forget your worries and stresses, and prepare to enter a tranquil, relaxing oasis of peace and calm where the focus is all about having a little well deserved ‘you’ time.
The Inner City Escape package, has the perfect balance of activities to feed mind, body and soul. Prior to your treatments, you have a full 2 hours admittance to use the wet spa facilities which includes a full air-conditioned gym, 12-metre deck level swimming pool, the poolside relaxation area along with facilities such as the whirlpool bath, Nordic sauna and steam room.
Also included is a choice of two 30 minute treatments which include a Facial, Relaxing Back Massage, Body Polish or Nail Treatment. Or pick one 60 minute, including a Facial, Relaxing Body Massage, Deluxe Manicure or Deluxe Pedicure. After all that pampering and relaxation, the hunger pangs definitely do start to kick in, so the Radisson have kindly included a traditional afternoon tea or lunch at steak & Lobster to finish off your exquisite spa experience.
Sakana a la carte Menu review: June 2017
Sensational Sakana situated on Peter street in Manchester city centre offers an enviable Japanese a la carte menu featuring top of the range food and cocktails. Immerse yourself in an evening of Japanese culture and enjoy the Sakanas experience. Tasty Tuesdays began with a lovely warm welcome from Jon and we were overjoyed to find out that the amazing Aziz was to be our server for the evening.
Boka Food Cereal Bars Review: June 2017
Snacking without the guilt is what Boka Food is about. The owner wanted his children to have treats, but without all the extra nasties. Finding the correct Boka Balance, between nutrition and flavour, the Boka bars were born. Low in sugar, fat, saturates and salt makes them a firm fav for me.
Wild Trail Bars Review: May 2017
Wild Trail is on a mission to make snacks that give people the motivation and a boost to get outdoors and enjoy what the wilderness has to offer. These brilliant bars produced in a factory in Wales where natures natural offerings are right there on their doorstep.