THE UK BLOG AWARDS 2018…I am officially a finalist. NOW, I need your VOTE

Exciting News…I am a finalist for the Food & Drink category in the UK Blog Awards 2018. 

The next stage of the process is the PUBLIC VOTE, which begins today!  Everyone’s support and positive feedback has already been amazing and is much appreciated.  NOW is the time to have your SAY and if you like what you see kindly could you VOTE for ME!

Click the link below, scroll to the bottom of the screen, pop in your name and choose FOOD and DRINK the drop-down menu:

https://www.blogawardsuk.co.uk/ukba2018/entries/forkward-thinking-foodinista

“2014 was the first year in existence for the UK Blog Awards.  The UK Blog Awards recognise a multitude of industry social media talent across the UK.  The Awards are an exciting and uplifting time for the digital industry of Blogging professionals”

Thank you kindly in advance, feel free to tweet, facebook, reblog and share this post.

Best of luck to all the other entrants 🙂

Melanie xx

#UKBA18

Alara Wholefoods Review

Alara Wholefoods Review: September 2017

In 1975 Alex Smith started the company from humble beginnings, having experienced some turbulent times throughout his organic Muesli journey, but Alex’s persistence, dedication and hard work have seen the business thrive and grow. The brands ethos is dedicated to quality, sustainability and giving back to the community. All their products are made in Zero Waste factory a stone throw away from Kings Cross, London. Sourcing local ingredients and where possible supporting organic farmers in the UK.

With a wealth of Experience and expertise, the brand has created high quality bespoke muesli products that do not contain any genetically modified organisms or any of its derivatives, have been certified organic by the Soil Association since 1988 and with JAAC since 1998 an impressively is the only Fair Trade certified cereal manufacturer in the world and the first to certify with the Coeliac Society.

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Kabuto Vegetarian Noodles Review

Kabuto Vegetarian Noodles Review: September 2017

Kabuto noodles founder Crispin Busk travelled around Australia and Asia and started working within the food industry in his late twenties. Crispin’s venture into the entrepreneurial world has been a mixed journey. 15,000 noodles pots, no customers and with a pregnant wife, Crispin had to take matters into his own hands, by scouting London’s independent retailers to stock his products. From launching his products into Harvey Nicks and throughout several countries worldwide, Crispin continues to see growth and is excited about what the future holds.

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***NOTE This brand has closed for business*** Le Petit Ballon Wine Review

Le Petit Ballon Wine Review: September 2017

The Man behind every bottle of Petit Ballon brilliance is Master sommelier Jean-Michel Deluc. Originally from Gers in France, Jean-Michel began his journey of wine discovery here is England studying for five years to become a sommelier. With this duel perspective, Jean-Michel’s expertise and knowledge continued to grow and develop. International acclaim was inevitable for Jean-Michel, by 1990 achieving Master sommelier status, in 1994 becoming the Head Sommelier at the Ritz in Paris and from 2003 – 2006 presiding over the Paris-Île-de-France Sommeliers’ Association. Recognition was achieved, in the US Starwine competition, that brings together the top 60 tasters in the world, where Jean-Michel was recognised as one of the best tasters in the world. Continue reading

Teapigs Hangover Gift Set Review

Teapigs Hangover Gift Set Review: August 2017

Teapigs founders, Nick and Louise, started the brand back in 2006 with a mission to get everyone drinking real tea again. Both have bags of experience, as they met while working for a massive tea company. The brand has grown from strength to strength with their natural biodegradable mesh teabags collecting over 70 great taste awards – impressive stuff!

During a lovely evening, out we can all get a little too carried away with the bubbly alcoholic refreshments, leaving us feeling a little tender the following day. Be prepared and spread some much-needed comfort and hugs by giving your tea obsessed friends and family a ‘Teabag’ Hangover kit so that they can have the ‘hair of the Teapigs’.

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