The Gift of Oil #Review

The Gift of Oil Review: September 2017

Started in 2001 by Phil Bianchi, The Gift of Oil, was launched because Phil realised that balsamics and oils in the UK did not match up to the same standards as the offerings in the med.  Phil’s passion for the Mediterranean lifestyle emerged after working for an olive oil company based in Athens.  Phil visits Portugal, Modena and Sicily several times a year for tastings to discover new innovative infusions, working with the Di Lorenzo, Verrini and Tagliavini families who produce some authentic oils and balsamics. Hence, why The Gift of Oil brand can deliver quality artisan products at affordable prices.

Located in North Manchester, The Gift of Oil premises are a hive of activity, as all products are sampled, bottled, labelled and go through rigorous quality checks, by their dedicated team, to ensure only the best for their discerning food loving customers.

Eisberg Alcohol Free Wine #Review

Eisberg Alcohol Free Wine Review: September 2017

Love wine…Hate Hangovers…Want to save on Calories…Yes, Yes and Yes! Well Esiberg alcohol free wine is the answer. Produced the same way as wine, but then cleverly using one of the world’s most advance techniques to remove the alcohol yet keep the same fresh crisp taste. The result an alcohol-free wine with a fraction of the calories of your usual alcoholic vino. Each glass of Eisberg fizzy or still alcohol-free wine is less than 33 calories per 125ml glass in comparison with an alcoholic wine that tops 120 calories plus! Great if you are driving, training, school night drinking or just fancy a refreshing sipper without the booze.

Blogging HQ got ready to enjoy some alcohol-free tipple, as a batch of excellent Eisberg drinks arrived which included Sauvignon Blanc, Chardonnay, rosé, Cabernet Sauvignon, Sparkling Rosé and Sparkling Blanc.

Fancy a fizzy berry Bellini brunch, well use the Sparkling Rosé to create a scrummy strawberry and peachy Bellini, finish off with a strawberry and serve with balsamic berries on toasted bread.

Miracle Matcha Chocolate Tea Infusions and Altitude Tea #Review

Miracle Matcha Chocolate Tea Infusions and Altitude Tea Review: September 2017

Miracle Matcha is sourced from the rift Valley in Kenya, as the white tea leaves are grown high within the fertile valley. Miracle Matcha is healthy, convenient, has 100% pure natural ingredients that are suitable for vegans and has been approved by the vegetarian society. It is also Fair Trade and Rainforest Alliance certified, which means that both the environment and the farmers are protected.

Kabuto Vegetarian Noodles #Review

Kabuto Vegetarian Noodles Review: September 2017

Kabuto noodles founder Crispin Busk travelled around Australia and Asia and started working within the food industry in his late twenties. Crispin’s venture into the entrepreneurial world has been a mixed journey. 15,000 noodles pots, no customers and with a pregnant wife, Crispin had to take matters into his own hands, by scouting London’s independent retailers to stock his products. From launching his products into Harvey Nicks and throughout several countries worldwide, Crispin continues to see growth and is excited about what the future holds.

Hello Cheese #Review

Hello Cheese Review: September 2017

Great, gorgeous and gooey cheese, from a classic cheddar to a lovely Lancashire, what is not to like. Passionate about the cheesy stuff, Amanda set up the awesome Hello Cheese brand, so that other cheese lovers and fans can indulge in a variety of top quality cheeses that are delivered direct to your door every month.

***NOTE: This location is now CLOSED*** The Living Room Restaurant and Bar Manchester #Review

The Living Room Restaurant and Bar Manchester Review: September 2017

Destination Deansgate Manchester, where The Living Room Restaurant and Bar awaited our arrival to showcase exactly what they had to offer. Welcomed warmly, by both the door security and floor staff, we were shown through to the main dining area, décor featured a mix of creams, subtle metallics, pastel greens and rose, with feature lit potted trees, well placed angled mirrors, plush booth seating with plumped up cushions all gave that dining in a secret garden feel. Subdue lighting along with some mixed-up music beats set a relaxed scene. The cool, chic, contemporary stylish décor theme continued throughout this classy dining experience.

Amazing accessories, such as the brushed metallic menus, gold dust speckled plates, brushed copper pepper & Salt pots and neutral stone napkins dressed the table to impress. The devil is in the detail and The Living Room have got this one down. Nice nibbles included olives, ciabatta bread with balsamic dipping oils all washed down with a novelty yet quality cocktail; The Polaroid Martini was picture perfection, but get ready to say cheese, because now it’s your turn to shine, as your snap shot will be attached to this innovative cocktail creation. The cocktail also delivered on taste, mixed up with Absolut Mango, White Peach Puree, Vanilla Sugar syrup, Pineapple Juice and Lemon Juice, this drink is now one of my personal favs.